Farm
-to-
frozen
100% natural
Products
Deal of the week
Special Ice Cream
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OUR PRODUCTS
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OUR FARMS
Our farms are placed on 1700 acres, over 2.5 square miles, of pasture and fields of corn, soy beans, alfalfa, and wheat. The Creamery sits between the two farms owned by brothers James and Robert Baerwolf. From these two farms we produce 100% of the milk used at the Sassy Cow Creamery.
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HISTORY
Founded by Elsa Kopp in 1950, our restaurants continue to be heralded by local publications for their quality food. The Kopp's Frozen Custard stand rose in popularity quickly during the 1950s and was soon seen as a Milwaukee staple. By 1960 the Kopp's stand was successful enough that Elsa felt comfortable experimenting with more exotic frozen custard recipes.
London
Monday-Friday
8.00 - 22.00
Saturday-Sunday
10.00 - 22.00
Benderi av, 4Paris
Monday-Friday
8.00 - 22.00
Saturday-Sunday
10.00 - 22.00
Zelensky st, 9Rome
Monday-Friday
8.00 - 22.00
Saturday-Sunday
10.00 - 22.00
Lvivska st, 11Kiev
Monday-Friday
8.00 - 22.00
Saturday-Sunday
10.00 - 22.00
Peremogy av, 2